ビストロ チック　麻布十番 (Bistro Chick)

• 

  Cold Red Shrimp Pasta Americana with Lemon Cream

  ¥ 1320(Tax included)

  1/10

  

  Cold Red Shrimp Pasta Americana with Lemon Cream

  ¥ 1320(Tax included)

• 

  "Amazing Mackerel" and Watercress Salad with Camembert and Apple Accents

  968 yen(Tax included)

  1/10

  

  "Amazing Mackerel" and Watercress Salad with Camembert and Apple Accents

  968 yen(Tax included)

• 

  Recommended! Okayama Prefecture "Oku Oysters" 1 piece

  638 yen(Tax included)

  * Limited quantity

  1/10

  

  Recommended! Okayama Prefecture "Oku Oysters" 1 piece

  638 yen(Tax included)

  * Limited quantity

• 

  Bitter Chocolate Tiramisu

  858 yen(Tax included)

  All our desserts are homemade.The popular "Bitter Chocolate Tiramisu" is not too sweet and makes the most of the bitterness of the cacao and chocolate.

  1/10

  

  Bitter Chocolate Tiramisu

  858 yen(Tax included)

  All our desserts are homemade.The popular "Bitter Chocolate Tiramisu" is not too sweet and makes the most of the bitterness of the cacao and chocolate.

■ Appetizer

• Italian raw ham

  990 yen(Tax included)

  1/10

  Italian raw ham

  990 yen(Tax included)

• 

  Seasonal vegetable ratatouille with poached eggs and green mayonnaise

  748 yen(Tax included)

  1/10

  

  Seasonal vegetable ratatouille with poached eggs and green mayonnaise

  748 yen(Tax included)

• 

  Foie gras and chicken liver mousse with raspberry confiture

  968 yen(Tax included)

  Bread sold separately

  Check the category

  1/10

  

  Foie gras and chicken liver mousse with raspberry confiture

  968 yen(Tax included)

  Bread sold separately

  • Bread 1P

    150 yen(Tax included)

• 

  Assortment of 3 appetizers (1 portion)

  968 yen(Tax included)

  *Orders must be for 2 people or more.

  1/10

  

  Assortment of 3 appetizers (1 portion)

  968 yen(Tax included)

  *Orders must be for 2 people or more.

• 

  Salad Lyonnaise, Chicken Heart Confit, Iberian Bacon, Mushrooms

  ¥ 1210(Tax included)

  The photo shows a poached egg topping added for an additional 100 yen.

  1/10

  

  Salad Lyonnaise, Chicken Heart Confit, Iberian Bacon, Mushrooms

  ¥ 1210(Tax included)

  The photo shows a poached egg topping added for an additional 100 yen.

• 

  Red sea bream carpaccio with white wine and seaweed vinaigrette

  ¥ 1210(Tax included)

  1/10

  

  Red sea bream carpaccio with white wine and seaweed vinaigrette

  ¥ 1210(Tax included)

• 

  Hokkai Kogane and Shadow Queen French fries from Moriura Farm, Hokkaido

  858 yen(Tax included)

  1/10

  

  Hokkai Kogane and Shadow Queen French fries from Moriura Farm, Hokkaido

  858 yen(Tax included)

• 

  Souffle omelette with rich seasonal cream sauce

  1188 yen(Tax included)

  A fluffy omelet smothered in rich seasonal cream sauce! Try Bistro Chic's most popular menu item.

  1/10

  

  Souffle omelette with rich seasonal cream sauce

  1188 yen(Tax included)

  A fluffy omelet smothered in rich seasonal cream sauce! Try Bistro Chic's most popular menu item.

■ Sidedish

• Homemade pickles

  528 yen(Tax included)

  1/10

  Homemade pickles

  528 yen(Tax included)

• 

  Assortment of 3 types of bread

  638 yen(Tax included)

  The contents change depending on the season.

  1/10

  

  Assortment of 3 types of bread

  638 yen(Tax included)

  The contents change depending on the season.

• 4 kinds of cheese platter 1P

  858 yen(Tax included)

  *Orders must be 2 pieces or more.

  1/10

  4 kinds of cheese platter 1P

  858 yen(Tax included)

  *Orders must be 2 pieces or more.

• Assorted olives

  528 yen(Tax included)

  1/10

  Assorted olives

  528 yen(Tax included)

■ Pasta & Risotto

• 

  Aglio e olio with rape blossoms, bamboo shoots and bigfin reef squid

  1738 jpy(Tax included)

  1/10

  

  Aglio e olio with rape blossoms, bamboo shoots and bigfin reef squid

  1738 jpy(Tax included)

• 

  Seafood and herbs in Provencal tomato sauce

  1738 jpy(Tax included)

  1/10

  

  Seafood and herbs in Provencal tomato sauce

  1738 jpy(Tax included)

• 

  Snow crab and sea urchin in cream sauce

  1958 jpy(Tax included)

  Chef's recommendation: Hokkaido Snow Crab and Sea Urchin Cream Sauce.The umami and flavor of the sea urchin and snow crab are mixed well with the homemade pasta in the sauce, allowing you to enjoy a rich flavor.Share and enjoy as a final dish.

  1/10

  

  Snow crab and sea urchin in cream sauce

  1958 jpy(Tax included)

  Chef's recommendation: Hokkaido Snow Crab and Sea Urchin Cream Sauce.The umami and flavor of the sea urchin and snow crab are mixed well with the homemade pasta in the sauce, allowing you to enjoy a rich flavor.Share and enjoy as a final dish.

• The above pasta menu items can be made gluten-free.

  ¥ 330(Tax included)

  Please inform our staff.*Price is in addition to the pasta price

  1/10

  The above pasta menu items can be made gluten-free.

  ¥ 330(Tax included)

  Please inform our staff.*Price is in addition to the pasta price

■ Maindish

• 

  Beef skirt steak with arugula salad, shallots and yuzu mustard

  2090 yen(Tax included)

  The surface of the carefully selected skirt steak is quickly seared over high heat to lock in the flavor, and then once that's done, it's carefully baked a second time in the oven.Enjoy it with Maldon salt to bring out the flavor of the ingredients, fragrant pepper, or refreshing yuzu mustard, to your liking.

  1/10

  

  Beef skirt steak with arugula salad, shallots and yuzu mustard

  2090 yen(Tax included)

  The surface of the carefully selected skirt steak is quickly seared over high heat to lock in the flavor, and then once that's done, it's carefully baked a second time in the oven.Enjoy it with Maldon salt to bring out the flavor of the ingredients, fragrant pepper, or refreshing yuzu mustard, to your liking.

• 

  Roasted Kyoto pork with fried Shonai mountain vegetables and Japanese pepper sauce

  2068 jpy(Tax included)

  1/10

  

  Roasted Kyoto pork with fried Shonai mountain vegetables and Japanese pepper sauce

  2068 jpy(Tax included)

• Freshly pan-fried fish delivered directly from Toyosu with beurre blanc and enchouillard

  1958 jpy(Tax included)

  1/10

  Freshly pan-fried fish delivered directly from Toyosu with beurre blanc and enchouillard

  1958 jpy(Tax included)

• 

  Guinea fowl from Ishiguro Farm in Hanamaki, Iwate Prefecture, sauteed thigh meat and baked in foie gras pie

  3606 yen(Tax included)

  1/10

  

  Guinea fowl from Ishiguro Farm in Hanamaki, Iwate Prefecture, sauteed thigh meat and baked in foie gras pie

  3606 yen(Tax included)

• The above menu items can be substituted with hand-cut french fries.

  440 yen(Tax included)

  *Prices are in addition to the price of each menu item.

  1/10

  The above menu items can be substituted with hand-cut french fries.

  440 yen(Tax included)

  *Prices are in addition to the price of each menu item.

■ Dessert

• 

  Classic Creme Brulee

  858 yen(Tax included)

  All our desserts are homemade.Chick is proud of this.This is one.Using the excuse of having a second stomach.enjoy your meal.

  1/10

  

  Classic Creme Brulee

  858 yen(Tax included)

  All our desserts are homemade.Chick is proud of this.This is one.Using the excuse of having a second stomach.enjoy your meal.

• Fromage blanc mousse and strawberry sauce

  858 yen(Tax included)

  1/10

  Fromage blanc mousse and strawberry sauce

  858 yen(Tax included)

• 

  Chocolate tart with yuzu confiture

  858 yen(Tax included)

  1/10

  

  Chocolate tart with yuzu confiture

  858 yen(Tax included)